Finding the best knife sets under $100?
Well, this guide covers pretty much everything you need to know about knife sets!
But before we look at the other info, let’s check out the list of best knife sets under $100 below:
Best Knife Sets Under $100 – My top 5 picks
|Product||Number of Knives||Material of Storage Block|
|Cuisinart 15-Piece Stainless Steel Hollow Handle Block Set|
|Ginsu Chikara 8 Piece Stainless Bamboo Set||8||Bamboo|
|Kitchen Aid Triple Riveted 16 Piece Silverite Knife Set||16||Steel|
|Utopia Kitchen 13-Piece Block Knife Set||13||Wood|
|Chicago Fusion Cutlery 18 Piece including Honey Set||18||Wood|
Reviews: The Best Knife Sets Under $100
1. Chicago Fusion Cutlery 18 Piece including Honey Set
This knife set is one of our personal favorites. There are many reasons why this knife set-tops our list. Here are a few reasons why:
- 18 piece set including honey set. You just need one set to complete your collection of knives
- Honey maple wood block. Not only is it aesthetically appealing but the wooden block will add to the economic life of the knife set
- Knives are made from high level carbon and stainless steel
- The knives feature polymer handles which makes gripping a whole lot easier
- Taper-Grind-Edge technology has been used that makes the blade sharp. This sharpness aids precise cutting and also helps in resharpening the blade in the future
- Stainless steel material of the knives means knives are strong, durable and are less likely to rust
- To aid tighter and secure grip, each knife features a non-slip cushion grip handle
- Some of the knives included in the set are; Honey Maple Block, 8” Slicer, 7-3/4” Serrated Bread, 7” Santoku, 7-3/4” Chef, 3” Peeler, 5” Utility, 5” Partoku, 3-1/4” Parer, 8ea 4-1/4” Flatware Steak Knives, and 8” Sharpening Steel
Now you know why we love this knife set so much. Not only us but majority of the people who use it, fall in love with it.
These knives will last you a long time and will not wear and tear and rust easily. Give this knife set a try and then thank us later.
2. Ginsu Chikara 8 Piece Stainless Bamboo Set
This knife set is best for college students as well as people who just recently started living independently. This knife set covers all the basic that one may need. Why we love this knife set:
- This knife set includes 8 pieces of knife-wear
- The knife set includes; 8” chef’s, 7” santoku, 5” serrated, 5” utility, and 3-1/2” paring knives, a bamboo storage block, a pair of kitchen shears, and a sharpening rod
- This knife set has been inspired by the Japanese style of cooking. Hence, this knife set is particularly good for slicing, chopping and dicing fruit, veggies and meat
- All the knives are stored in a bamboo container. This will not only store the knives safely but will also protect the blades from any wear and tear
- The sharpening rod included in the set is great for honing the knives
- The handles are made from water and heat-resistant resin. Thus, exposure to water frequently will not damage the knives
- The blades have been made by from stainless steel. This means that these knives are incredibly sharp and will not rust in the future
- All the knives are forged rather than stamped. This means that the knives are made from high quality steel. As mentioned before, forged knives are stronger, durable and sharper than stamped knives
- Aesthetically attractive and stylish
- Expensive feel and look of the knife set
This knife set is a winner if you are on the search for a knife set that offers great value for money. We will recommend this knife set to anyone who wants to start with their knife collection.
3. Kitchen Aid Triple Riveted 16 Piece Silverite Knife Set
This knife set is also great for those of you who are just starting your kitchen endeavors and want to collect the basics. This knife set is extremely user-friendly which is why it is best for students.
Here is why we love this set:
- Comes with 16 pieces of knife-wear
- The set includes; 8” slicing knife, 8” chef knife, 8” bread knife, 6” chef knife, 5-1/2” serrated utility knife, and 5” Santoku knife, 3-1/2” Santoku knife, 3-1/2” paring knife, 6′ steak knives and a steel block
- The knives are stored in a steel block which will store the knives in one place aiding safety and reducing chances of any unwanted accidents
- The steel block has a built-in knife sharpener. This is ideal for those people who find it sharpening knives a tedious and scary task
- All of the knives are made from top quality and stainless steel blades
- The blades are completely rust free
- All of the knives are forged which means they are stronger, durable and heavy
- All of the handles are riveted three times which aids comfort, balance and better grip of the knives
- Only suitable for hand wash only
- This knife set is a cult favorite that never fails to perform
- Sharp blades make cutting and hence, the cooking process much easier
This knife set is loved by the masses and rightly so!
4. Joseph Elevate Carousel Rotating 6 Piece Set
This knife set is best for all the chic millennials out there. This knife set will be your best friend if you are in the search of an essential knife set and do not have a large space to store your knife set. Here is why this knife set should be your next buy:
- This knife set includes 6 pieces of knife-wear
- The set includes 8” carving knife, 8” bread knife, 6.5” chef’s knife, 5.5” Santoku knife, 5” serrated knife and 4” paring knife
- One unique thing about this knife set is its rotating knife block
- The rotating knife block comes with a universal and non-slip base
- It is very small in size so it can easily adjust in a limited space
- Each knife compartment has a magnetic base. Thus, it holds the knife in a sturdy and secure way
- All of the knives are made from top quality stainless steel. Thus, the blades are strong and rust-free
- The handles are non-stick and are made from silicone. They are very comfortable to grab and use
- The design is sleek and stylish. The pop of color on each knife adds a fresh element
We absolutely love the design and performance of this knife set. People who put in extra effort to make sure everything is aesthetically appealing need to get this asap!
5. Utopia Kitchen 13-Piece Block Knife Set
This knife set is best for those who want great value for money but at the same time want more than just the basics. This knife set makes our list because:
- This knife set has 13 pieces of knife-wear
- Some of the knives featured in the set are; bread knife, carving knife, paring knife, utility knife, scissors and a steak knife among others
- The knives are properly stored in rubberwood knife block. The rubberwood block is not only appealing to the eyes but is also functional as it does not let the knives to wear and tear
- Each knife blade is made from 100% stainless steel so the blades are sharper, strong, durable and rust free
- The knives in the Utopia Kitchen 13-piece block knife set are resistant to tarnish and rust
- Even though the knives are not dishwasher friendly but they are incredibly easy to clean from hands
- All the knives are lightweight which means you would not get a strain on your wrist
- The design and functionality is very elite
- The handles of the knives aid comfort and balance
This knife set is great value for money. From using it you would never be able to guess that it was so affordable.
6. Cuisinart 15-Piece Stainless Steel Hollow Handle Block Set
Cuisinart is a brand that is much loved by kitchen enthusiasts and professional chefs. It is one of the most trusted and reliable brands out there so you know you are getting the real deal. They have produced a knife set that is consistent with the quality they are known for but at the same time is affordable.
The design is absolutely gorgeous and expensive looking. No one would be able to guess that this knife set is in fact very cheap in price. Here is why this knife set should be your next buy:
- 15 piece of knife-wear is offered
- Some of the knives included in this knife set are chef’s knife, slicing knife, santoku knife, serrated utility knife, parking knife, bird’s beak paring knife and a sharpening steel among others
- All of the knives are stored in a hollow block which has a matte black finish
- This block keeps the knives secured in one place
- The blades are made from high-quality high-carbon stainless steel blades which means the blades are stronger and sharper
- All of the knives are easy to clean and are safe from water exposure
7. Chicago Cutlery 1119644 Fusion Forged 18-Piece Knife Block Set
If you are in the market for one knife set that will complete your knife collection then the Chicago Cutlery 1119644 is your best bet. This knife set is best for daily use because of its durability. Here is why we love this knife set:
- This knife set includes 18 different knives
- Some of the knives featured are parer, peeler, utility knife, steak knives, chef knife, bread knife, partoku, santoku and stainless sharpening steel
- All of the knives have been made from high-carbon stainless steel. This means that the blades are sharper, stronger and durable
- In fact, all the knives have been made by using taper grind edge technology that makes the blade more sharp for precise cutting and chopping
- The stainless steel will also prevent any rusting in the future
- The handles are made from polyester which will make it easy for the knife to handle
- All of the knives are stored properly in a wooden block that will not damage the blades overtime
8. Chicago Cutlery Belmont 16-Piece Block Knife Set
This particular knife set is much loved by professional chefs. So if its good enough for the chefs it is good enough for you.
What sets apart this knife set from the others is its elegant and stylish design. At first glance, the wooden block looks like leather. This knife set is definitely for those who want to create a lasting impression even through their knife-wear.
Here is why this knife set should be your next buy:
- This knife set features 16 pieces of knife-wear
- All of the knives are made from high-quality stainless steel. This means that the knives will be way sharper, stronger and durable than its counterparts
- The stainless steel will also prevent the knives from rusting or being damaged in the future
- All of the knives are stored in a wooden block that stops the blades from possible wear and tears
- These knives are so sharp that they make chopping, slicing and cutting a breeze
9. J.A. Henckels International Forged Premio 18-Piece Block Set
If you are on the hunt for top quality knife-wear that falls under an affordable price tag then this knife set from J.A Heckles is the one to go for. This knife set makes our list because:
- The knife sets include 18 different knives that you can use to perform different functions
- Some of the knives included in this set are; parer, serrated utility, hollow edge santoku, chef knife, sharpening steel, boning knife, stamped steak knife, hardwood block and a bread knife
- What makes these knife sets unique is that they have a full tang which adds to the balance of the knives and prevents the blade from popping out
- The handles have been riveted three times to give you maximum comfort
- The knives have been made from stainless steel which makes the blade sharp and strong
- This particular knife set is very durable and will last you a long time
- All of the knives feature the J.A. Heckles logo on the metal cap which adds to its attractiveness
10. Ginsu 04817 International Traditions 14-Piece Knife Set
The Ginsu 14 Piece knife set is made for all those amateurs chefs that love cooking. Even if you are not fond of cooking, just by having this knife set you will be able to complete your knife collection.
We love this knife set because:
- It features 14 different varieties of knives to carry out different functions
- Whats great about this knife set is that it requires no maintenance
- Even the best of the best knives require sharpening from time to time but with this knife set, you do not need to sharpen them.
- The blades that have been made from top quality stainless steel which makes the knives incredibly sharp and durable
- The knives of this knife set are so comfortable that even left-handed people can use it with ease
- Make sure to wash these knives with water only as water does not damage them
11. Amazon Basics 14-Piece Knife Set with Block
This knife set from AmazonBasics create a great gift for yourself or a friend or family member. This knife set has all the knives that you will possibly need in your life. Here is why you should buy this knife set:
- It includes 14 pieces of knife-wear
- Some of the knives featured are chef’s knife, slicing knife, bread knife, utility knife, paring knife, steak knives, kitchen shears, sharpener and pine wood block
- The pine wood storage container not only properly stores the knives but also stops the knives from any possible damage in the future
- The set includes a sharpener so you do not need to buy a separate one
- The blades have been made from high-quality stainless steel. The stainless steel makes the knives sharper and more durable
- The handles have been riveted three times in order to aid grip and balance
- The knives are not damaged by water so you can easily wash them
12. Ginsu 3887 Essential Series Cutlery Set
The Ginsu 3887 is a work of an artist. If it was not for the dangerous knives, the knife set could easily pass as a decoration piece. Apart from the design, we love this knife set because:
- It includes 14 different knives
- Some of which are utility knife, slicer, chef’s knife, santoku knife, steak knife, paring knife, kitchen shears and a black storage block
- This knife set combines traditional craftsmanship with modern equipment and technology
- The knives have been made from stainless steel. Thus, the blade is more strong, sharp and durable than its counterparts
- One major plus point of this knife set is that it does not require maintenance or sharpening
13. KitchenAid 12-Piece Stamped Delrin Cutlery Set
This knife set is best for people who want more than the basics. The knives perform multiple functions and are perfect for daily use because of its durability. This should be your next buy because:
- This knife set features 14 different varieties of knives
- The knife set includes a chef knife, slicing knife, serrated utility knife, paring knife, santoku knife, 4 steak knives, kitchen shears, sharpening steel and a storage block
- The blades have been made from high-carbon stainless steel which gives it an edge over knives that are made from stainless steel only
- The knives of this knife set are incredibly sharp and fine
- The halves are contoured which makes holding them easier
- The wooden container properly stores the knives
14. Ginsu 3891 Essential Series 14-Piece Cutlery Set
We are rounding up our list of the best knife sets under $100 with the Ginsui 3981 essential series. This knife set will not only add a pop of color to your kitchen but will also make your cooking process much faster.
We love this knife set because:
- Optimal for daily use
- Includes 14 different knives
- The knife set consists of a slicer, chef knife, santoku knife, utility knife, boning knife steak knife, paring knife, kitchen shears and a black storage block
- Knives have been made from stainless steel so they will not rust in the future
- The blades are so sharp that they do not require sharpening
- The knives have full tangs fixed in the handles which reduces the possibility of the tang popping out from the handles
How To Sharpen Your Knives?
You can get the fanciest of knives but sharpening them is a crucial process that needs to be done from time to time. The quality of your knives in the knife set will determine when and how much sharpening needs to be done. Good quality knives will usually take a long time before the need of sharpening occurs.
It is very important to sharpen your knives regularly because nothing is more frustrating and dangerous than a dull knife.
Before we get to the process of sharpening knives, it is important to understand the difference between honing and sharpening.
Honing vs. Sharpening
You must be familiar with honing rod. It is the long metal rod that you use to sharpen your knife’s blade. Most of the people own a honing rod.
The main difference between honing and sharpening is that honing a knife will straighten the knife’s tip. Actual knife sharpening is something you would want to get done professionally because it is usually a complicated process.
The Tools You Need For Honing
The most common type of honing tool is a honing steel or a butcher’s steel. This is a long metal rod that is used to properly align knives to make them sharp again. This is fairly easy to understand and easy to use. As we mentioned before, many of our picks of the best knife sets had a honing rod included in it.
You are not only limited to honing rods. There are other options that you can pursue to hone your knives. You can also opt for a sharpening or water stone.
The latter is a flat stone in the shape of a rectangle. The wet stone has coarse and fine grades on it that sharpens the knife.
So Why Do I Need a Knife Set?
Well if you have ever stepped into a kitchen you will know that you cannot cook/bake anything without having a savior knife by your side. You need knives to cut vegetables, fruits, meets and even nuts.
Many believe that you only need a couple of knives and you will be good for a lifetime. Well let me tell you, ladies and gentleman, this is absolutely false.
Different knives exist for different purposes. There are chef’s knives, boning knives and cheese knives among many others. Can you imagine cutting a rib eye steak using a butter knife?
So in a nutshell, you need more than a couple of knives to cook some decent amount of food. But if you put things into perspective, getting each different and unique knife will cost you a fortune.
Knife sets are the best in such a case as you are getting more than what you are paying for. And under the umbrella of $100 is the icing on the cake.
Different Knives in a Knife Set
It is important for you to know that what you will be getting in your knife set. After all, you are paying for it. Generally, a typical knife set will have the following knives:
Chef’s knife is one of the most commonly used knives all over the world and you can find them in most kitchens. These knives are generally 1 1/2 inches in width and anywhere between 6 to 14 inches long.
The blade is curved and even more so near the tip. These knives were originally designed to cut large slices of red meat. But you can even use these knives to julienne vegetables.
The versatility of the chef’s knife is to be credited for its success.
Serrated Utility Knife
The serrated utility knife can also be found in most kitchens. It is sometimes referred to as the ‘tomato knife’ or ‘sandwich’ knife.
Many may confuse it with a butter knife but its more shorter and the blade’s sharper in contrast to a butter knife. It is meant for cutting delicately through fruits and vegetables.
You can also use this knife to cut through bagels, croissants and sandwich bread and fillings. A must have in every kitchen!
The paring knife is a short version of the chef’s knife. It is usually meant for precise and delicate cuts.
The blade is short, usually between 2 1/2 to 4 inches longer. The blade is curved and the curve is more prominent around the curve of the pairing knife.
You can use this knife for precise cuts, peeling fruit and vegetables, deveining shrimp and creating elegant garnishes.
As the name suggests this knife is best for boning an animal. Not everyone will need a boning knife as people usually get boneless meat. But a boning knife is a necessity for the cooking enthusiast.
The blade of the knife is thin, flexible and curved. The blade is usually 5 to 7 inches long. Such a knife can easily make its place to small places to detach meat from the bone.
A boning knife is more suitable for white meat, like chicken, instead of red meat, like beef.
Nothing is more frustrating than destroying a freshly baked loaf of bread with a worn out knife. If you just look at the appearances, a bread knife is a more jazzed up and longer version of a serrated utility knife.
You may have guessed by now that a bread knife is meant for cutting through bread without tearing and crumbling it apart. What distinguishes it from the others is its serrated grooves. The grooves are serrated so that you can cut a neat and clean slice of bread.
Some bread knives have a classic handle while others have an offset handle which helps to protect the bread from the chef’s knuckles.
Remember the large knife that the head of the family uses to cut the Turkey roast at each Thanksgiving dinner? Well, that is a carving knife.
Carving knives are easy to identify. They are long and thin. They are typically 8 to 15 inches long.
Not only are they large but their blades are very sharp. With this knife, you can cut thin slices of meat. Hence, making it the best knife for carving through the roast.
The knife most likely to be seen in a horror movie is the cleaver, a large, usually rectangular knife. It has a very heavy, thick blade which narrows to a sharp edge. It is primarily used for splitting or “cleaving” meat and bone. While a cleaver is necessary for restaurants which prepare their own meat, it is largely not considered an essential home kitchen tool.
A fluting knife is often confused with a paring knife. But in reality, it is a shorter version of it and also has a sharper edge as opposed to a paring knife.
The blade of the fluting knife is short and straight. Normally, the blade is 2 to 4 inches long. The main purpose of this knife is for creating delicate decorations.
Its one of those knives that one may not always need but having it in your collection will definitely spruce up your cooking.
You might be familiar with this knife as most of the horror movies feature it as a murder weapon. But there is nothing evil about this knife.
The mincing knife has two handles which will make it easier to mince meat or chop vegetables.
The rocking motion of the knife makes chopping herbs way faster than if you chopped them with a chef’s knife.
As the name suggests this knife is used for peeling vegetables and fruits. What distinguishes this knife from the others is that it has a curved blade. Hence, the peeling knife is often referred to as a tourné knife in precise terms.
The blade of the peeling knife is short and curved but not too the extent of looking like a hook.
You can use this knife to peel veggies and fruits or to remove any blemishes that may be found in the fruits or vegetable skin.
A trimming knife is often referred to as a smaller version of a boning knife. This kind of a knife is usually under three inches long.
Do not be fooled by the name. This knife is not only meant for trimming but is used for a variety of tasks.
A trimming knife can be used to remove meat from the bone in small areas. It can also be used to creative decorating and creating delicate garnishes, such as radish roses.
This is for all those cheese fanatics out there. If you are an avid thrower of wine and cheese parties then a cheese knife is a necessity.
As the name implies, a cheese knife is used for slicing through different varieties of cheese. However, there are many different types of cheese knives.
For harder cheeses, a sharper cheese knife will be used. For softer cheeses, a knife with perforated holes will be used. The perforated holes will stop the soft cheese from sticking to the knife’s blade.
No brainer here-a decorating knife is used for decorating your food. What sets apart this type of knife from the others is that it has a simple pattern in the blade.
There are many different types of decorating knives. One of the popular ones has a zigzag blade. This creates beautiful garnishes and decorations in a zigzag pattern.
Grapefruit knives are used for cutting grapefruits. Grapefruits are tasty and nutritious but eating them can be a difficult task. In such a case, a grapefruit knife makes life a whole lot easier.
Such a knife has a long, flat as well as dull blade. It also has a serrated edge that separates the fruit from the peel.
Some grapefruit knives have a double blade. One blade is used for the peel and the other peel is used for the inner membrane.
Factors to Consider Before Buying a Knife Set
Now you are aware of all the different types of knives that can be found in a knife set. However, it is important to consider some other factors before you buy a kitchen set.
Before you make the commitment of buying a knife set, you need to determine your budget so you do not create any problems for yourself in the future. For some it may not be necessary to set aside a budget but for most of us it is necessary to have an idea of how much we want to spend.
As we have mentioned before all the knife sets that we will recommend to you in this article are under the affordable tag of $100. But spending even that much maybe a lot for some people.
So before you start looking for knife sets, ask yourself; Do I want to spend more or less than $50? This will help you narrow down your possibilities.
Make sure that you decide on a budget before doing you research. You do not want to get yourself attached to a knife set, only to find that later on that it is way more than you can spend. So listen to us and decide a budget as this save you from overspending and heartache.
Do not be fooled by this seemingly unimportant factor. Your knife set’s storage is an important factor to ponder over.
Majority of the knife sets that you will see online and in our article, will be stored in a wooden, steel plastic or glass blocks. These blocks will have different pockets to store your knives in. This is a lifesaver in homes with babies and toddlers.
Knife sets can also be stored in a specially-designed knife apron that can be rolled afterwards. Another way of storage is a magnetic strip on which the knives stick on to.
No matter what kind of storage it is, it is important to have one. Why you may wonder. Why cannot I just store it in my kitchen’s drawer?
Because this will reduce your knife set’s economic life and it will wear and tear the blades. Not to point out but having your knives just laid down can be dangerous if you have babies in the house.
What kind of storage you get will be determined by which knife set you will purchase. Usually, it is mentioned pretty clearly the type of storage you will get. If the storage is not to your liking then you can even purchase a separate container.
Which option is the best? Glass and steel blocks are not the best option because they will damage the blades quicker if the blades rub against the blocks. Our vote goes to wooden or plastic blocks because they do not cause as much damage as glass and steel blocks do.
How big of a kitchen you and similarly how much space you have will determine which storage option you opt for and hence, which knife set you buy. If you have limited space ten a knife apron is the best option because it rolls into a small cylinder. The cylinder can easily be adjusted into a small corner.
If you have a very small kitchen then you can opt for a magnetic strip storage as it will be attached to the wall as opposed to the shelf. Just make sure your knives are magnetic as well.
If space is not an issue, then surely opt for the plastic/wooden/steel/glass block.
One major factor to consider is the size of the knife set. By size, we mean the number of knives that will present in your desired knife set. Normally knife sets include three to eighteen pieces.
If you just moved into your first apartment and if you are not an avid cooker, then you should invest in a knife set that includes 3 to 6 knives. Because let’s be honest, you are just starting out and you need to take baby steps before you become a professional.
If on the other hand, you are an experienced cooker and already own a few essentials, then opt for knife sets that will give you at least 10 knives. This will help to add to your collection and you would not be dishonest with yourself as you will actually use the different knives in the future.
You can also choose for smaller size knife sets if you already own a few expensive, heavy-duty knives and you just want to complete your collection. This way you can benefit from top quality knives and have your collection completed at the fraction of the cost.
One important question that you need to ask yourself, honestly, is how many knives are you actually going to use. If all of us are playing the confession game then truth be told, none of us you all the knives we have or will have in the future.
How often do you use a boning knife or a cleaver? At rare times, I am assuming.
If you see a knife set that includes many weird looking knives that you are sure you will never use then switch to another one instantly. Because this way you are just losing the money as well as the shelf space.
One important thing to consider is the versatility of the knives. Do not be fooled by their names. many knives perform various functions.
The Chef’s knife, for instance, is not only best for cutting large slices of meat but can also cut fruit, veggies and even herbs. This way you are saving tons of cash.
The material from which the knives are made is a crucial factor to ponder over. As a consumer, you would obviously want to receive the highest level of quality.
Normally, knives are made from 4 materials; Ceramic, Carbon Steel, Stainless Steel and High-Carbon Stainless Steel. The details of which are mentioned below.
Ceramic knives are known for their sharpness. Ceramic knives seldom wear and tear. It will take them many centuries just to have a sharpening session.
So you can imagine that ceramic knives are the real deal. But like with everything, there is a catch!
Since the blades of ceramic knives are so sharp, you are confined by the surfaces you can use them on. The sharpness of the ceramic knives can easily damage plates and cutting boards.
The second type of material used to make knives is carbon steel. As with anything in this world, this knife has its own list of pros and cons.
Starting up with the good things, the blades of knives that are made of carbon steel are sharp and can maintain that sharpness. Also, these knives retain a good weight which makes cutting meat, fruit, and veggies a whole lot easier.
However, on the downside, these knives are prone to rusting and wearing off quickly. Your knife will be become rusty in no time because of the shortage of corrosion resistance in the carbon steel.
Since the quality is not at par with the others, knives made from carbon steel are relatively cheap. So, do not fall for any scams.
Just imagine stainless steel as a spruced and jazzed up version of carbon steel. It takes on the good points of carbon steel and works on the bad points of carbon steel.
Blades made from stainless steel are sharp and maintain a good weight. They do not go rusty and wear off because there is no lack of corrosion resistance in the stainless steel.
However, you would still need to sharpen the blade from time to time to maintain its sharpness and make sure the quality remains intact.
High-Carbon Stainless Steel
High-carbon stainless steel is at the top of the pyramid when it comes to the material required for making knives.
Knives made from high-carbon stainless steel are strong and durable. The toughest kitchens and the most experienced of chefs use high-carbon stainless steel because they know it is the real deal.
Such knives have incredible corrosion resistance which means they do no tear and wear off quickly. In fact, they are so good that when the time comes to sharpen them, you do not hire or purchase any fancy equipment.
Do not be fooled, everyone. Handles are an important factor to consider before you make the final commitment.
Why may you wonder? Well for instance, just imagine if the handle is not stable then you may hurt yourself or someone near really bad.
We have given you four options; wood, plastic, composite and stainless steel. See for yourself which one suits you the most.
Handles made from wood are the most attractive to the eyes out of the bunch. You can get wood handles that are made from different woods and feature different patterns on them. Wood handles are not only easy to grab but can also become a showpiece.
Another good thing about wood handles is that when these knives are wet the wood element helps you to maintain grip which means safer cutting.
However, cleaning knives that have a wooden handle presents a challenge. With more and more cleaning, the grip will become poor. Also, exposure to the water can crack the handle and force the blade out.
Many affordable knives feature a handle made of plastic. Plastic handles bring their share of pros and cons to the table.
Unlike wooden handles, plastic handles are not affected by an exposure to water. So cleaning such knives is not a hassle as with wooden handles.
However, whenever such knives are wet there is less to none grip left. So make sure the plastic handle is dry whenever you are using it. If not then you can seriously injure yourself.
On the plus side, plastic handles are incredibly light. So you would not feel a strain on your wrists whenever you are chopping something.
Composite handles take the good points from wooden and plastic handles and combine them together. Composite handle is an amalgamation of plastic resin and laminated wood.
Comparing it with plastic handles, composite handles are far more attractive to the eyes. Such handles come in a variety of designs and patterns. So you can choose knives that are in sync with your personality and kitchen décor.
Composite handles are heavier than plastic handles. Depending on you, it can be a good or a bad thing. Heavier handles mean that you will get a better grip but you will have more strain on your wrists.
Composite handles also provide some grip when the handle is wet.
Stainless steel handles are the heaviest, strongest and durable out of the bunch. Many tough kitchens and experienced chefs use knives with stainless steel handles because they consider them the best.
Starting off with the pros, cleaning them is no challenge. Stainless steel handles are not affected by cleaning them by water frequently. Thus, they are durable.
They are heavy. This means better grip but at the expense of more strain on the wrists.
One major con is that whenever these handles are wet, you will lose all grip. So be careful. To tackle this con, many designs are coming that are indented which will make holding the handle while wet a whole lot of security.
The method through which the knife is made is as important as the material from which it is made. The best of materials will be of no good if it is not constructed in the best manner.
There are two methods through which knives are made. Keep on reading to know more about them.
The forged method of making knives is the best method for creating durable and sharp knives. This method produces blades which are heavier, stronger and durable.
But alas there is a catch to everything these days. Knives that are forged are expensive and will seldom come under the price tag of $100.
Professional chefs and amateur cooks are fond of using forged knives because they are much sharper than their counterpart-Stamped knives.
The second way of making knives is stamped. Stamped knives are inferior to forged knives when it comes to quality.
You must be wondering what is the stamping process. Well according to this process, the blade is made by stamping the knife’s pattern from a singular sheet of low quality steel. After which the blade is sharpened.
Knives produced in such a manner are light, delicate and not as sharp and durable as forged knives.
Manufacturers started opting for the stamped process because it is cheaper to them as well as the final consumers. However, there were a lot of quality issues reported.
This forced the manufactures to improve the quality of knives produced in the stamped manner. Even today, such knives are not as great as forged knives but their quality has improved greatly.
Which one to choose?
There are a few things you need to consider. Forged knives are obviously stronger, durable and sharper than stamped knives.
The sharpening process for stamped knives is trickier as compared to forged knives. The blades of the stamped knives are flexible which makes sharpening them difficult.
Many have found their stamped knives get rusty way too quickly. Whereas their old, forged knives remain rust-free for a prolonged period of time.
Considering the price factor, stamped knives outshine the forged knives as they are much more affordable.
So which one should you buy? Ideally, you should buy a mix of forged and stamped knives.
Take the case of a chef’s knife. You should buy a chef’s knife that has been forged rather than stamped. Because you need extra grip and durability for such a knife so paying a few dollars more is justified.
On the other hand, for a serrated knife, it is better to get a stamped knife as opposed to a forged one. The stamping process adds to the lightness of the serrated knife. This will make creative and delicate work a whole lot easier.
A warranty is something that you may consider unimportant but in hindsight, it is very important.
Since you are buying a knife set that is cheaper so there is a possibility that the quality may not be on point. You may find that your knife set has become rusted or loose in a short period of time.
In such a case, you can always avail warranty and get your knife set fixed without spending a penny.
The blade shape is an important factor to ponder over. The shape of the blade will eventually decide how you will use it. It will also determine the safety of the knife.
Normally, there are four different types of blade shapes. Keep on reading ahead to know more about them and which one do you prefer.
If you are looking for a knife set that will last you decades then stay away from half-tang knives. Such knives are lower in price but also lower in quality. In other words, the material is skimmed upon so that cost is kept low.
Why does not this make the best blade? Well because from this process the tang is about half the width or even less than that of the actual knife. In easier terms, if you detach the handle from the knife you will see a thin metal piece that connects to the rest of the knife.
This is bad because there are more chances of the knife snapping or becoming deformed.
Partial-tang knives create knives the tangs of which end prematurely. If you remove the handle from a partial-tang knife, you will see that the tang is nowhere near the end of the handle.
To make things worse, the tangs are glued or pressed to fit into the handle. This means that the tang is not properly secured in the handle. This is a big safety hazard as there is a great possibility that the tang will simply pop out from the handle.
You should be focusing on full-tang knives as opposed to the two mentioned above. They are much more secure and safe than half-tang and partial-tang knives.
What sets apart full-tang knives from the others is that the tang of the knife is of the full width of the blade. In other words, the tang will reach the end of the handle.
Another plus point is that the tang is secured properly so there are less chances of the tang popping out from the handle. The tang is usually secured by in two pieces by either rivets or pins.
In a nutshell, full-tang knives are not only safe to use but also aid in gripping and balancing the knife.
Tapered-tang knife is also a good option that you should be pursuing. According to this method, the tang is tapered along the blade’s width.
Such knives are strong and durable but what sets them apart is that it reduces the weight of the knife making it much easier to grab and use.
A Few Final Words
We are sure you are aware of everything you need to know about knife sets. But just to jog your memory, we will give you a recap.
It is important to invest in a knife set especially if you are a student or have just moved out for the first time and need to build your knife collection.
Opting for knife sets is also a smart decision because buying knives separately can cost you a fortune.
There are different types of knives that are available in a knife set. While some are basic, like a chef’s knife and a peeler, others are more technical, like a cleaver and cheese knife. You need to be familiar with the types of knives you will purchase because you do not want to be losing on cash.
There are many factors that need to be considered before you make a commitment to purchasing a knife set. These factors are storage, material, method, warranty, budget, size, blade shape, and handles. It is important that you decide on these factors beforehand so your decision-making process is much more narrower and easier.
For your ease, we have provided a list of our top 14 best knife sets, all under the affordable price tag of $100. These knife sets vary in terms of design, material, a method of construction and so on and so forth. So it is up to you and your preference.
One thing that you need to keep in mind that every knife needs to be sharpened sooner or later. The quality of your knife will decide the frequency of sharpening.
There are two ways through which you can sharpen your knives; honing and sharpening. Honing is what we are most familiar with this. Sharpening is something that you should leave for the professionals because it’s a complicated job.
There are different ways through which you can sharpen your knives through honing. You can sharpen through honing rods, wet stones and automatic and manual sharpeners.
We hope this article was helpful to you and you have found your new kitchen sidekick.
Image Credits via Flickr Creative Commons: Jay Mealing